Take a trip to the Italian Riviera with our NEW Mediterranean Soufflé! The Fab Fête’s Mediterranean Soufflé has the perfect balance of savory and salty flavors including Feta cheese, artichokes, capers, dill, and kalamata olives.
If frozen, thaw in refrigerator until soft. Refrigerate soufflé until ready to bake.
+ Preheat oven to 325°F
+ Place soufflé mixture in a greased soufflé dish on a baking sheet
+ Cook for 1 hour and 20 minutes, until golden brown on top
+ Remove from oven and serve immediately